Fi-Ji Ginger in the Retail
For more than 5000 years, ginger has been known as a healthy super food. The Fi-Ji stem ginger finds its way to the consumer in syrup, and the loose crystal ginger in bags and cups. Distribution mainly goes through nut and subtropical fruit wholesalers to cheese stores, delis, and market stalls.
Stem Ginger cubes
15-17 mm | 240, 450 and 720 grams
Delicious as a snack with coffee or tea, also a nice snack combined with cheese. Nice with the Sole Picasso or a chicken curry. Makes a pretty topping for cupcakes.
Stem ginger small dices
5-8 mm | 240, 450 and 720 grams
Lovely on a sandwich or pancake, in curry and pasta sauce. A delicacy as an ice cream topping or with yogurt Great to use in cupcake batter – it can be used for just about anything.
Stem Ginger puree
<3 mm | 240 and 720 grams
Great product for sauces and pastry. With the right dosage, it's a great condiment for everybody.
Bottle Ginger Syryp
300 ml
A great seasoning in marinade, soups, sauces, dressings, cocktails, ice cream, baked goods and with fish and meat.
Are you curious for our delicious ginger products?
Don't hesitate to contact us!
Crystallized Ginger cubes
15-17 mm | 16 x 200 grams
Fi-Ji Crystal Ginger is a delicacy with an exquisite flavor, with coffee or tea, or combined with cheese, dairy, pastry, sauces and dressings, fish and meat.
Crystallized Ginger in showbox
15-17 mm | 10 x 200 grams
Fi-Ji Crystal Ginger is a delicacy with an exquisite flavor, with coffee or tea, or combined with cheese, dairy, pastry, sauces and dressings, fish and meat. Available in carton showbox.
Crystallized Ginger cubes
15-17 mm | 6 x 240 grams
Fi-Ji Crystal Ginger is a delicacy with an exquisite flavor, with coffee or tea, or combined with cheese, dairy, pastry, sauces and dressings, fish and meat.
Cup Ginger slices
Ø 30 mm | 18 x 150 grams
Lovely slices of Fi-Ji ginger which combine nicely with chocolate or as a desert topping. Fits well with cheese, as well as a snack with coffee or tea.
For different types of ginger, packaging options and other questions, please contact us.